Another great recipe from my dad - one of those "happy childhood memories" dishes. This is what I request when I get to make a gentle suggestion for meals at my folks' house :)
3 lbs beef roast
1 can beefy mushroom soup
1 pkg of beefy onion dry soup
½ can water
dash or 2 of Worcestershire sauce
Cut beef into chunks and put into slow cooker with other ingredients for 8 hours. Romve and shred the beef. Return to slow cooker for an hour.
Serve on hamburger buns.
3 lbs beef roast
1 can beefy mushroom soup
1 pkg of beefy onion dry soup
½ can water
dash or 2 of Worcestershire sauce
Cut beef into chunks and put into slow cooker with other ingredients for 8 hours. Romve and shred the beef. Return to slow cooker for an hour.
Serve on hamburger buns.
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