Make this awesome, homey sauce with Jan's meatballs
1 can tomatoes (1#, 12 oz)
3 cans tomato paste (6 oz)
4 cups water
1 onion, minced
1 clove garlic, minced
¼ lb salt pork, minced
2 Tbsp olive oil
2 Tbsp parsley
2 tsp salt
½ tsp pepper
1 tsp sugar
½ tsp oregano
1 bay leaf, crushed
Combine tomatoes, paste and water. Bring to a boil. Sauté onion, garlic and salt pork in hot olive oil. Add to tomato mixture.
1 can tomatoes (1#, 12 oz)
3 cans tomato paste (6 oz)
4 cups water
1 onion, minced
1 clove garlic, minced
¼ lb salt pork, minced
2 Tbsp olive oil
2 Tbsp parsley
2 tsp salt
½ tsp pepper
1 tsp sugar
½ tsp oregano
1 bay leaf, crushed
Combine tomatoes, paste and water. Bring to a boil. Sauté onion, garlic and salt pork in hot olive oil. Add to tomato mixture.
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